Culinary Union releases staggering COVID-19 numbers, calls on Sisolak, lawmakers, and casinos to protect workers


LAS VEGAS (KLAS) — The Culinary Union is asking on Governor Steve Sisolak, the Nevada Legislature, and on line casino firms to do extra to guard employees. In accordance with the group, since March 1, a complete of 22 Culinary and Bartenders Union members and their spouses or dependents have died from COVID-19. Via July 15, a complete of 352 have been hospitalized because of the coronavirus.

“Behind each employee on this state there’s a household,” stated Geoconda Argüello-Kline, Secretary-Treasurer for the Culinary Union. “Governor Sisolak, the Nevada Legislature, and on line casino firms should do the whole lot they will to make sure employees and their households are protected against the unfold of COVID-19 within the office. When employees are protected, our complete neighborhood – from the hospitality trade to prospects and locals are protected.”

The variety of COVID-19-related hospitalizations for Culinary and Bartenders Union members and their spouses or dependents has elevated over 800% since Governor Sisolak allowed Nevada casinos to reopen on June 4, 2020, the union stated.

“My mother has been within the hospital for nearly every week and is barely in a position to breathe on her personal. She was uncovered to somebody who had COVID-19 at work,” stated Sara Kalaoram, the daughter of Stella Kalaoram, a visitor room attendant at The Cosmopolitan. “Now, my dad, my youthful teenage brother, and I are all constructive for COVID-19 and we’re actually apprehensive. I’ve watched my mother’s well being worsen on a regular basis since early July when she received the constructive check and it’s arduous for my household as a result of we are able to’t even go to my mother within the hospital proper now.”

The Culinary Union says it’s demanding security for all hospitality and gaming employees in Nevada and is monitoring what on line casino employers are doing to stop COVID-19 within the following areas on CulinaryClean.org

“I work within the entrance exterior of the on line casino the place prospects are incessantly not sporting a face masks,” stated Leain Vashon, a bell captain at Caesars Leisure’s Paris Las Vegas On line casino. “I’m apprehensive about getting COVID-19 after which transmitting it to my household. I’d really feel safer if my on line casino firm required all employees to be examined frequently for the virus.”

What the union calls for of casinos:

  1. Requiring each day cleansing of visitor rooms.
  2. Necessary testing of all staff for COVID-19 earlier than returning to work and common testing thereafter. 
  3. Offering enough COVID-19 PPE for workers.
  4. Implementing social distancing and different COVID-19 prevention measures.
  5. Requiring company to put on face masks in all public areas – The Culinary Union has been calling for all prospects to put on masks in public areas since early Could. A compulsory masks coverage is an effective step in the direction of defending employees and the hospitality trade in Nevada, however far more must be executed.
  6. Posting a COVID-19 security plan on public-facing web site – After months of advocating for elevated transparency, the Culinary Union is happy that almost all main gaming firms have posted their COVID-19 security plans on their public-facing web sites.



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