Healthy and tasty recipes for daddy dearest


Entire wheat Shawarma

With the relief of lockdown coming to power from right now, lunch or early dinners in eating places can positively be deliberate. However nothing can match the selfmade feast on your daddy dearest. So, if you’re among the many many who’s planning to whip up one thing scrumptious on your pal, thinker and information then right here’s a recipe by Chef Vivek Tamhane, Senior Govt Chef, BLVD Membership—Bangalore, you can attempt to make him really feel particular and beloved.

Entire Wheat Hen Shawarma

Prep Time: 20 minutes   |    Cook dinner Time: 45 minutes


  • 10-15 boneless hen leg items (medium dimension)
  • 100 gm yoghurt (low fats)
  • 40 gm ginger garlic paste 
  • 3-5 inexperienced chillies (chopped)
  • 5 gm turmeric powder
  • 10 gm cumin powder
  • 5 gm garam masala
  • Entire wheat Tawa roti or multigrain baguette (obtainable on the native shops)
  • 1 tbsp Tabasco sauce
  • 50 gm iceberg lettuce
  • 2 tbs plain mayonnaise (low fats) sauce
  • Contemporary coriander
  • Salt


  1. Lower hen right into a dice.
  2. In a bowl, combine the next ingredients- yoghurts, ginger garlic paste, inexperienced chillies (chopped), turmeric powder, cumin powder, garam masala, and salt, to arrange marination.
  3. Pour over the marination and blend completely in order that the hen cubes are utterly coated. Cowl and hold it for at the very least Four hours.
  4. In a pan, add slightly oil and prepare dinner the marinated hen on low flame till it turns into comfortable and tender.
  5. You may prepare dinner it within the oven at 220 C for 35-40 minutes and even on a coal barbecue.
  6. As soon as the hen is cool shred the meat a bit. Add chopped iceberg lettuce.
  7. Heat the entire wheat Tawa roti. Add bread unfold or mayonnaise, add lettuce, hen, some drops of tabasco sauce, roll the entire wheat roti, and serve with inexperienced chutney.


Crustless Granola baked Apple


  • 3-Four giant baking apples, halved vertically and cored
  • 100 gm melted butter
  • 75 gm granulated sugar
  • 15 gm floor cinnamon

For Toppings

  • 100 gm granola combine or old style rolled oats
  • 20 gm raisins
  • 10 gm black raisins
  • 30 gm butter, melted
  • 150 gm creamy peanut butter


  1. Preheat oven to 170 C. Place every apple on a baking paper, half flat facet down and use a knife to create skinny slices all the best way throughout, however don’t minimize by so it stays collectively. Switch apple halves to ready baking sheet.
  2. Calmly brush apple tops with melted butter and sprinkle every with sugar.
  3. Bake till apples are comfortable and caramelized, about 25 -35 minutes.
  4. Take away it from oven. In a small bowl, mix melted butter, floor cinnamon, granola combine or old style rolled oats, raisins, black raisins. As soon as cool sufficient, spoon combination inside apple slits and bake once more for 10-12 min extra.
  5. In the meantime, in a bowl combine melted butter and peanut butter to a sauce consistency.
  6. On prime of every baked apple drizzle with peanut butter sauce earlier than serving.

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