Do you like granola? Effectively, we do. And if we go by Home of Masaba designer Masaba Gupta’s current Instagram story, she does too. The style designer usually shares a glimpse of her weight loss program along with her followers on the photo-sharing app. She actively promotes wholesome dwelling, consuming clear and understanding to remain match. The designer, recognized for her quirky prints and eclectic fashion, took to her Instagram tales as we speak (June 6) to share an image of her selfmade granola. In line with Masaba’s story, she made sugar free and gluten-free granola in coconut oil.
Recent and selfmade granola makes for an exquisite snack or breakfast. It’s the most crispy, scrumptious and wholesome various to a number of unhealthy meals objects, which we are likely to munch on all through the day each time we really feel hungry. The wonderful thing about making granola at house is that it’s easy to make and could be simply saved. Moreover, you possibly can eat it with both milk or fruit or identical to an vitality bar.
Better part? When you strive selfmade granola, you received’t return to store-bought granola or unhealthy snacks ever. In spite of everything, you simply can not beat freshly baked granola full of scrumptious and wholesome components.
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The recipe we’re going to share as we speak will allow you to satiate your starvation pangs. We’re already feeling hungry simply enthusiastic about it, and we’re positive you’ll really feel the identical. Immediately, we’re going to share with you the recipe for coconut cashew granola. This can be very straightforward to make and takes much less time to arrange. So, with out losing any second, right here is the recipe to kickstart your weekend on a wholesome be aware.
Components:
2 cups of oats (you utilize licensed gluten free oats to make sure the granola is actually gluten-free)
1/four cup of cashew butter
1/four cup of maple syrup/honey
half of cup of unsweetened coconut chips (You can even use shredded coconut)
2 tablespoons of floor flax seeds
1/four cup of cashew items
2 teaspoons of cinnamon
1 teaspoon of vanilla extract
Sprinkle of sea salt
Technique:
Begin by mixing all of the components in a big bowl. Then, unfold it out on a lined cookie sheet. Now, bake the combination at 325 levels for about 20-25 minutes. Verify it usually as granola burns rapidly, and each oven is totally different. Let it calm down, and revel in!
(Recipe courtesy: Instagram/eatsbynat)
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