Tabu enjoys healthy almond bread; know its health benefits and recipe

By: Lifestyle Desk | New Delhi |

Printed: August 24, 2020 11:40:38 am

Tabu’s pal lately handled the actor to almond bread. (Supply: tabutiful/Instagram, picture designed by Gargi Singh)

Even at 49, A Appropriate Boy actor Tabu appears match and beautiful. The key is maybe the wholesome meals she eats.

The actor lately shared an Instagram story with an image of sliced bread baked by a pal, and Tabu revealed it to be wholesome almond bread. Have a look:

almond bread Almond bread is gluten-free and wealthy in vitamins. (Supply: tabutiful/Instagram)

Almond flour bread is a fast recipe that may be made by stirring components in a bowl, with out yeast. Almond flour is thought to have numerous well being advantages. Made out of floor almonds, this flour is gluten-free, low in carbs and wealthy in vitamins, notably vitamin E and protein, mentions Healthline. Research have proven that almond flour additionally helps preserve blood sugar ranges and blood strain ranges in verify.


Learn| Sonam Kapoor baked vegan, gluten-free banana loaf, here’s the recipe she followed

If you wish to attempt baking bread with almond flour, right here is an easy recipe from meals blogger Erin Clarke’s web site


2 tbsp – Coconut oil, unsalted butter or ghee
2½ cups – Blanched almond flour
¼ cups – Floor flaxseed meal
1 tsp – Baking soda
1 tsp – Cinnamon (optionally available)
½ tsp – Kosher salt
4 – Massive eggs
1 – Massive egg white
2 tbsp – Apple cider vinegar


* In a microwave-safe bowl, warmth coconut oil in 15-sec bursts till it melts. Set it apart to chill to room temperature.

* Place a rack within the centre of the oven and preheat the oven to 350 levels Fahrenheit. Coat a 9×5-inch baking tray with non-stick spray and line it with parchment paper.

* In a big bowl, whisk almond flour, flaxseed meal, baking soda, cinnamon (optionally available), and salt.

* In one other bowl, whisk eggs, egg white, honey, apple cider vinegar and cooled coconut oil, till clean.

* Now add the moist components to the dry components and whisk till mixed nicely. The batter must be thick and moist.

* Switch the batter to the pan and smoothen the highest.

* Bake for about 35-40 minutes, till the highest is golden brown. Place the pan on a cooling rack and let it cool for about 10 minutes. Switch the bread to a plate and let it cool fully. Slice and serve.

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